Brunei is one of the few countries on earth where alcohol is not sold at all. It is small - you can drive across it in a few hours - and it has almost no tourism industry, which is either the problem or the point. What it does have is two of the most beautiful mosques in Southeast Asia, Kampong Ayer, a 600-year-old stilt village of 13,000 people in the middle of the capital, and a slab of untouched Borneo rainforest at Ulu Temburong. Three or four days is right.
Around 82% Muslim, and the only country in Southeast Asia applying Shariah criminal law. For a visitor this mostly means no alcohol, no nightlife and a very quiet Friday afternoon.
Omar Ali Saifuddien, in Italian marble on an artificial lagoon with a replica 16th-century royal barge moored in front, and Jame' Asr Hassanil Bolkiah with 29 golden domes, one for each sultan.
A 600-year-old water village of 13,000 people in wooden houses on stilts over the Brunei river, with its own schools, mosques, fire station and clinics, reached by water taxi for a dollar.
Over 70% of Brunei is primary rainforest, the highest proportion in Borneo, because oil money meant there was never a reason to log it. Ulu Temburong has a canopy walkway 60 metres up.
No alcohol anywhere, effectively no crime, no nightlife and no touting. For travellers who find the Gulf's hotel bars an irritation, this is the alternative.
The entire national food supply is certified by the Ministry of Religious Affairs. You will not ask a single question about a menu.
Nasi katok is a dollar. There is nothing to shop for and nowhere to drink, so a Brunei trip costs remarkably little beyond the hotel.
Two days for the capital and the water village, one for the rainforest, one for the coast or the Empire district. Brunei is small and unhurried; four days is enough and two is too few.
Omar Ali Saifuddien - Jame' Asr - Royal Regalia
Kampong Ayer - Cultural Gallery - proboscis monkeys
Bangar - Ulu Temburong National Park - canopy walkway
Jerudong - Muara beach - Gadong night market
Brunei's two great mosques both welcome non-Muslim visitors outside prayer times, with robes lent at the entrance. They are the principal reason to come.
Finished in 1958 in Italian marble, Shanghai granite and English stained glass, on an artificial lagoon with a replica of a 16th-century royal barge moored in front. The dome is covered in gold leaf. Visitors enter outside prayer times with robes provided.
Built for the current sultan's silver jubilee, with 29 golden domes marking the 29 sultans of Brunei, four minarets and fountains across the grounds. Larger and more ornate than Omar Ali Saifuddien; also open to visitors.
Several working mosques stand on stilts within the water village itself, reached along the boardwalks. Small, simple and entirely unlike the state mosques.
A large modern mosque west of the capital with a distinctive blue and white scheme, used for major congregational occasions.
A typical Bruneian neighbourhood mosque, giving a sense of how ordinary religious life looks away from the two showpieces.
Near Muara on the coast, with a golden dome visible from the beach road.
The main mosque of Tutong district, in the quieter centre of the country on the road towards Seria.
The mosque of the small riverside town that serves as the gateway to Ulu Temburong National Park.
A water village of 13,000 people on stilts over the Brunei river, with schools, mosques, clinics and a fire service. Described by Magellan's chronicler in 1521 and continuously inhabited since.
The coronation chariot, ceremonial regalia, and state gifts from around the world. The most complete statement of the Malay Islamic Monarchy philosophy in one building.
Traditional Bruneian boat building, silverwork, weaving and stilt-house construction, set out in full-scale reconstructions.
The national museum, with a strong gallery of Qur'an manuscripts, Islamic ceramics and metalwork collected by the royal family.
The grave of the fifth sultan, under whom Brunei's empire reached the Philippines in the 16th century. A modest site for a significant figure.
Five hundred square kilometres of primary rainforest with no logging history, accessible only by longboat, with a 60-metre canopy walkway.
Everything in the country is halal-certified, so there is nothing at all to check. Bruneian food overlaps heavily with Malay cooking, with one entirely distinctive national dish.
The national dish: sago starch mixed with boiling water into a translucent, flavourless paste, twirled onto a bamboo fork and dipped in tempoyak, a sour fermented durian sauce. Swallowed without chewing. Genuinely unlike anything else.
Rice, fried chicken and sambal wrapped in paper for about a dollar. The name means 'knock rice', from customers knocking on the seller's door at night. The national fast food.
Coconut rice with sambal, anchovies, peanuts and egg, as across the Malay world. Breakfast.
Bruneian soto is a clear beef or chicken broth with rice cakes, bean sprouts and fried shallots. A morning dish.
Glutinous rice steamed in nipa or coconut leaves, eaten with rendang or satay. Festival food.
Grilled skewers with peanut sauce, best from the Gadong night market where the smoke fills the whole car park.
Prawns in a lemongrass and coconut sambal - a Bruneian speciality and the best local seafood dish.
Malay sweets in dozens of forms - kuih lapis, kuih cincin, penyaram - sold by weight at markets, coloured with pandan and palm sugar.
The night markets grill whole fish, squid and chicken to order, served with rice and sambal for a few dollars.
Pulled milk tea, and shaved ice with beans, jelly and evaporated milk. As across the Malay world.
The place to eat ambuyat, served as a full set with several dipping sauces and side dishes. Several branches; the Kiulap one is the easiest to find.
The main night market - satay, grilled fish, nasi katok, kuih and fruit. Opens late afternoon and is the liveliest place in the country after dark.
The open-air morning market by the river - produce, jungle vegetables, kuih and cheap cooked food. Best before 10am.
Found on every commercial street and open very late. A dollar for rice, fried chicken and sambal; the national institution.
A riverside row of food stalls doing grilled fish, satay and local dishes with a view over the water towards Kampong Ayer.
North Indian cooking, long established and reliably good - useful variety in a country with a small restaurant scene.
Chinese-Bruneian cooking, fully halal as everything in the country is, which makes it unusual in Southeast Asia.
Halal Japanese, popular with Bruneian families and evidence of how the certification system covers every cuisine.
A buffet of Bruneian dishes at the arts and handicraft centre, with a view over the river. The broadest single sampling of the national cuisine.
The hotel built as a royal guest house has several restaurants, all alcohol-free like everywhere else, with a beach and an enormous atrium.
Indonesian and Bruneian dishes, inexpensive and busy at lunchtime with office workers.
Coffee shops serving mee goreng, roti and kopi through the day. The default everyday meal.
Prayer facilities are universal and prayer times structure the working day. Friday midday closes the country.
| Where | Prayer facilities |
|---|---|
| Brunei International Airport | Prayer rooms airside and landside with full ablution facilities. |
| Everywhere | Mosques and surau in every neighbourhood, including on the boardwalks of Kampong Ayer. Malls, offices and petrol stations all have prayer rooms. |
| Malls | The Mall Gadong, Times Square and Yayasan Complex each have a signposted surau. |
| Friday closure | All businesses, restaurants and attractions close from noon to 2pm on Friday for the congregational prayer. This is enforced, not customary. |
| Ulu Temburong lodges | The forest lodges have prayer areas and guides will time the day around prayer. |
| Hotels | Qibla markers, mats and in-room Qur'ans are standard, and the adhan is broadcast widely. |
Hotel choice is limited and concentrated in Bandar Seri Begawan and the Jerudong coast. Everything is alcohol-free by law.
Walking distance to the Omar Ali Saifuddien Mosque, the river and the water taxis to Kampong Ayer. The practical base.
The commercial districts, with the malls, the night market and the widest choice of restaurants. A short drive from the centre.
Built as a royal guest house at spectacular expense, now a hotel with a beach, golf course and an atrium of some scale. Alcohol-free like everywhere else.
A handful of families take guests in stilt houses over the water. The most interesting night available in Brunei.
Simple riverside lodges reached by longboat, included in the park packages. Basic, and the forest at night is the point.
Quiet beach areas on the South China Sea with a few hotels, almost entirely unvisited.
Food and fuel are very cheap; hotels and organised tours are the cost. All figures are per person per day unless stated, excluding international flights.
| Item | Budget | Mid-range | Premium |
|---|---|---|---|
| Accommodation | BND 50-80 | BND 110-180 | BND 350+ |
| Food (3 meals) | BND 10-18 | BND 30-50 | BND 110+ |
| Local transport | BND 10-20 (Dart) | BND 60-80 (car hire/day) | BND 200 (car and driver) |
| Attractions | BND 0 (mosques, museums) | BND 30-60 (river safari) | BND 120+ |
| Ulu Temburong day trip (pp) | BND 120-160 | BND 180-250 | BND 400+ |
| Daily total per person | BND 90-140 | BND 200-330 | BND 700+ |
Equatorial - hot and humid all year at 27-33C, with rain possible on any day. The difference between seasons is how much rain.
| Period | Weather | Verdict for a halal trip |
|---|---|---|
| January-May | 27-33C, drier | The best window. Fewer heavy downpours and easier river travel to Temburong. |
| June-August | 27-33C, variable | Workable, with more frequent afternoon rain. The quietest time for visitors. |
| September-December | 27-32C, wettest | The northeast monsoon builds. Heavy rain, and the Temburong river can run high enough to affect longboat trips. |
| Eid al-Fitr (varies) | Any | The one date worth planning around - the sultan opens his palace to the public for three days and the whole country is in motion. |
The questions Muslim travellers ask most often before booking.